Master the art of cooking with Adelaide's most loved hands-on cooking school
At Sprout Cooking School, you don't just watch—you cook. Every class is 100% hands-on, getting you behind the bench to create fresh, seasonal dishes you'll actually want to make at home.
Here's how it works: learn the techniques from experienced chefs and dietitians, then cook three delicious courses from start to finish on your own workstation. Finally, sit down to enjoy your creations paired with premium South Australian wines in their beautiful dining room.
Whether you're mastering fresh pasta, perfecting Thai flavours, or learning to cook like a pro with seasonal produce, every class focuses on practical skills and recipes that work in real kitchens.
Classes are released seasonally to showcase the best local ingredients, and all dietary requirements are warmly welcomed.
From intimate masterclasses to their famous "We Love" series, Sprout offers something for every skill level—beginner-friendly basics to advanced techniques that'll impress your dinner guests.
Ready to transform your cooking?
Check their website for current class availability and seasonal offerings, or treat someone special to the gift of great cooking skills.
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Acknowledgement of Country
Standing on Kaurna Country, the South Australian Tourism Commission recognises the uniquely diverse Aboriginal communities across the state.
We value the knowledge Aboriginal people hold of Country and culture and are committed to growing genuine relationships with Traditional Custodians.
We will continue our journey of reconciliation and support Aboriginal tourism operators and communities to tell their own stories and share their culture with the world.
Kaurna Yartangka yuwanthi, South Australian Tourism Commisionriu tampinthi wiwurra Yaitya Miyurna kuma parnaku Pirkurna Kanthipartu‑arra.
Ngadiu yurikaityanthi, Yaitya Miyurnaku ngutu yartaku kuma Tapa‑Purruna. Ngadlu nilputa tika‑apirringutha Yaitya. Yarta‑Mathanyarna‑ityangka.
Ngadluku tapa nguyanguya murititya ngadlu muinmurningutha. Ngadlu karrpatha Yaitya Miyurna Mikarri‑apipinarna kuma Pirkurna, parnakunta pirrkurna kuma parnaku Tapa‑Purruna yungkurringutha, marngu‑ityangka.
