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d'Arenberg Winery, McLaren Vale

Sink your teeth into the Fleurieu Peninsula's food and drink

Where to eat? It’s a hard question to answer when you’re holidaying on the Fleurieu Peninsula. There are so many options, from local farmers markets to world-renowned upmarket restaurants serving farm-fresh local produce. You'll also find a wide range of cafes plating-up seasonal artisan produce. Most cafes, restaurants and pubs have extensive wine lists, showcasing the Fleurieu's world-famous McLaren Vale wine region.

Dining with world-class vines

In the Fleurieu Peninsula, the table is set exactly where the grapes are grown. It’s a place where you can lose an afternoon ‘down the rabbit hole’ at a McLaren Vale cellar door, or pass around share plates in a sun-drenched winery restaurant. There’s an honesty to the food and drink here that only comes from being this close to the source.

Other popular places to experience

Beyond the cellar doors, the Fleurieu serves up its best with a side of salt air and rich soil. You can find a table on the clifftops to watch the sun sink below the water, or head inland to events like Harvest the Fleurieu to pick berries straight from the patch. It’s an invitation to lean into the simple pleasure of a region shaped by its seasons.

Food and drink

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Intercontinental Hotel Elder Park

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Standing on Kaurna Country, the South Australian Tourism Commission recognises the uniquely diverse Aboriginal communities across the state.

We value the knowledge Aboriginal people hold of Country and culture and are committed to growing genuine relationships with Traditional Custodians.

We will continue our journey of reconciliation and support Aboriginal tourism operators and communities to tell their own stories and share their culture with the world.

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Kaurna Yartangka yuwanthi, South Australian Tourism Commisionriu tampinthi wiwurra Yaitya Miyurna kuma parnaku Pirkurna Kanthipartu‑arra.

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